Cranberry & Jalapeño Turkey Casserole | La Terra Fina

Ingredients

• 4 cups cooked turkey, shredded or chopped
• 3 cups leftover stuffing or cubed day-old bread
• 2 cups cooked green beans, cut into 1-inch pieces
• 10 oz La Terra Fina Cranberry & Jalapeño Dip & Spread
• ¾ cup turkey or chicken broth
• 2 eggs
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 tablespoon fresh rosemary, chopped
• 1 tablespoonfresh sage, chopped
• 3 cups leftover mashed potatoes
• 1/2 cup shredded Gruyère or white cheddar cheese