Cream cheese kolache recipe Recipe | Samsung Food App

Cream cheese kolache recipe Recipe | Samsung Food App

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Cream Cheese Kolache is a famous Czech pastry which is made from a soft and rich dough, shaped into a small disc with indentation in the middle. The center is filled with some kind of sweet filling,...

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Cooking tools:

  • Oven
  • Stove
  • Saucepan
  • Mixing bowl
  • Baking sheet
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spoon

Ingredients

  • 390 g All purpose flour/Bread flour (3 cups (loosely packed))
  • 120 ml Warm Milk (1/2 Cup If you don’t want to add milk, you can use plain water instead.)
  • 120 ml Warm Water (1/2 Cup )
  • 57 g Unsalted Butter (softened) (1/4 Cup)
  • 32 g Sugar (2 and 1/2 tbsp)
  • 6 g Salt (1 tsp)
  • 3 g Yeast (instant /active dried yeast) ( 1tsp)
  • 226 g Cream Cheese (8 oz)
  • 50 g Sugar (1/4 cup)
  • 1/2 tsp Vanilla extract/vanilla powder
  • 1 Egg Yolk (or 2 tbsp flour)

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