Hemp seed ball bowl with winter vegetables - recipe | FoodPal

Name: Hemp seed ball bowl with winter vegetables - recipe | FoodPal
Total time: 50 min
Ingredients: ½ (30 g) Carrots, carrots (fresh); 1 ½ Teaspoon Olive oil; 20 g Almond paste; 2 Teaspoon Chicory (fresh); ⅒ (1 g) Chinese cabbage, celery cabbage (fresh); 1 Pinch(s) Cinnamon, cinnamon powder; 1 Pinch(s) Salt, table salt, sea salt; 1 Pinch(s) Pepper (black); 1 Pinch(s) Cardamom; 100 g Beans (white, canned); ½ (100 g) Orange, orange (fresh); 15 g Oatmeal (tender); 75 g Brussels sprouts (frozen); 20 ml Soy milk (unsweetened); 15 g Hemp seed; 10 g Hemp seed flour

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Drain, rinse and drain the beans and place in a bowl. Add hemp seed flour, soy drink, almond paste and spices and mix with a hand blender to a soft dough. Fold