Sake duck with snow peas and avocado
Savor sake duck with tender snow peas and creamy avocado. Quick and healthy, perfect for a tasty dinner.
Ingredients
- 100 gram snow peas
- 1/2 medium_piece red capsicum (100g), sliced thinly
- 1 tablespoon olive oil
- 200 gram single duck breast fillet
- 1/2 small_piece avocado (100g), chopped
- Sake syrup
- 1/4 cup (60ml) sake
- 2 tablespoon light soy sauce
- 1 tablespoon brown sugar
- 1 tablespoon rice vinegar
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