Sour Cream & Chive Potato Salad with Hardboiled egg and Fresh Dill - HAPPY VEG

Ingredients

• 1.5lb Bag Mini Yellow Potatoes
• 1 Red Onion, diced
• 1 C Snap Peas, chopped
• 2 Tbsp. Fresh Dill, chopped
• 2 Tbsp. Fresh Chives, chopped
• 2 Tbsp. Sour Cream
• 2 Tbsp. Mayonnaise
• 2 Tbsp. EVOO
• 1 Tbsp. White Wine Vinegar
• 1 Tsp. Dried Chives
• ¾ Tsp. Sea Salt
• ½ Tsp. Cracked Pepper
• 2 Large Eggs