Easy Italian Sausage, Peppers, and Onions Recipe That Sings

Ingredients

• 1 pound (454 grams) Italian sausage (mild or hot)
• 1 large red bell pepper, sliced
• 1 large green bell pepper, sliced
• 1 large onion, sliced
• 3 cloves garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon red pepper flakes (optional)
• Salt, to taste
• Black pepper, to taste
• Fresh parsley, chopped (for garnish)