Artisan Bread
We make this bread every day and eat it for breakfast each morning! It is flavorful and has a beautiful crust that takes it to the next level!
Ingredients
- 3 ½ cups LSG White Whole Wheat Flour
- 2 ¼ teaspoons active dry yeast
- 1 tablespoon sugar or honey (optional)
- 1 ½ teaspoons salt
- 1 ½ cups warm water
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