Quinoa and Roasted Vegetable Medley | ACTIVE.com
Elevate your holiday feast with our Quinoa and Roasted Vegetable Medley recipe—a nutrition-packed delight designed with endurance athletes in mind! Dive into our article for a healthy holiday side...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at origin-a3.active.com.
Ingredients
- 1 cup quinoa (rinsed and cooked)
- Assorted vegetables (e.g., bell peppers, zucchini, cherry tomatoes, red onions)
- Olive oil
- Garlic powder, dried oregano, salt, and pepper to taste
- Fresh herbs for garnish (e.g., parsley or cilantro)
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