Pan-Seared Lemon Garlic Butter Salmon (Mediterranean Style) - Easy Mediterranean Recipes
Finding a dinner recipe that balances gourmet quality with weeknight speed can often feel like a challenge. Enter Pan-Seared Lemon Garlic Butter Salmon, a spect
Ingredients
- 3 salmon fillets roughly 6 oz each, skin-on or skinless
- 1 tbsp extra virgin olive oil
- ½ tsp sea salt
- ¼ tsp freshly ground black pepper
- ½ tsp garlic powder optional, for flavor and golden color
- 3 tbsp unsalted butter divided
- 4 cloves fresh garlic finely minced
- Juice of ½ a large fresh lemon plus extra whole lemon wedges for serving
- 2 tbsp fresh Italian flat-leaf parsley finely chopped
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