Parmesan Linguine with Snap Peas | Once A Month Meals
Made with an assortment of fresh vegetables including asparagus and snap peas, this creamy dish is an easy twist on traditional Parmesan linguine.
Keywords
- parmesan
- linguine
- snap peas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onceamonthmeals.com.
Ingredients
- 16 ounces Linguine
- 3 ½ cups dice Asparagus
- 2 cups dice Zucchini
- 24 whole Sugar Snap Pea
- ½ cups Reserved Cooking Water
- ¾ cups Heavy Whipping Cream
- 2 tablespoons Butter
- 1 teaspoon Garlic Powder
- ½ cups Parmesan Cheese, Grated
- ⅛ teaspoons Salt
- ⅛ teaspoons Black Pepper
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