Konafa with cream كنافة بالكريمة | Egyptian Cuisine and Recipes
Delicious Konafa with cream, a traditional Egyptian dessert made from thin pastry layers and rich cream. Perfect for sweet-tooth cravings!
Ingredients
- 1/2 kg konafa
- 3 tablespoons cream
- 1 cup butter or ghee
- 4 tablespoons corn flour
- 4 tablespoons sugar
- 2 cups milk
- 1 1/2 cups sugar syrup
- Vegetable oil
- 1 teaspoon vanilla
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