Crispy Sesame Tofu | Plant-Based Recipes
Crispy sesame tofu with turnips and midnight grains. Gluten-free, high-protein, nut-free. Cook in 35 minutes for a delicious plant-based meal. Sign up for weekly deals!
Keywords
- Gluten-Free
- High-Protein
- Nut-Free
- Leafy Greens
- Root Vegetables
- Tofu
- Grain Bowl
- Dinner
Ingredients
- ¾ cup midnight blend
- 1 package WildWood extra firm SprouTofu
- 7 oz turnips
- 1 scallion
- 2 tbsp tamari
- 2 tbsp rice vinegar
- 2 tbsp maple syrup
- ½ tsp Chinese five-spice
- 1 tbsp sesame oil
- ¼ cup cornstarch
- 1 tbsp coconut oil
- 3 oz baby spinach
- 1 tbsp sesame seeds
- Salt*
- *Not included
- **Allergens: Soy
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