Puerto Rican Chicken Adobo | PERDUE®

Ingredients

• 1 PERDUE® HARVESTLAND® Free Range Whole Chicken with Giblets
• 1/4 cup soy sauce
• 1/4 cup apple cider vinegar
• 2 tbsp. course salt
• 3 cloves garlic
• finely minced
• 1 tsp. peppercorns
• crushed
• 1 chili pepper
• seeded and finely chopped
• 3 bay leaves
• 1 tsp. brown sugar
• 2 tbsp. olive oil
• 5 medium red potatoes