How to Brew Beer At Home | Alton Brown
Learn how to brew homemade beer with Alton Brown's step-by-step guide to brewing beer at home. It just takes some hardware, hops, and know-how.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at altonbrown.com.
Ingredients
- 8 ounces crystal grain, milled
- 4 gallons plus 1 pint filtered water
- 7 pounds pale or light liquid malt extract
- 1 (1 1/2-ounce) vial liquid British Ale yeast
- 1 ounce Cascade hops
- 1 3/4 ounces Kent Goldings hops
- 1/2 teaspoon Irish moss
- 1 (7-pound) bag ice
- 3/4 cup priming sugar
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