Poached Salmon With Pickled Corn Salsa - Recipes - Pickle Packers International
picklepackersinternational.org
Poached Salmon With Pickled Corn Salsa Serves 6 Ingredients 1 salmon fillet (1-1/2 pounds) 1 jar (10 ounces) dill pickle slices 1 jar (4 ounces) diced pimentos
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at picklepackersinternational.org.
Ingredients
- 1 salmon fillet (1-1/2 pounds)
- 1 jar (10 ounces) dill pickle slices
- 1 jar (4 ounces) diced pimentos
- 1 tablespoon olive oil
- 1 can (15 ounces) corn, drained
- 1 cup low-fat mayonnaise
- 1 tablespoon Dijon mustard
- 1 teaspoon fresh or dried dill weed, chopped
More Like This
Poached Salmon with Dill Sauce – Legal Sea Foods Online
shop.legalseafoods.com
Poached salmon with leek sauce | Recipe Cloud App
recipecloudapp.com
Poached Salmon with Dill Sauce Recipe
tasteofhome.com
Poached Salmon Covered in Delicious Dill Sauce
cfishct.com
Poached Salmon with Piccata Sauce Recipe | Say Mmm
saymmm.com
Poached Salmon with Cucumber Dill Sauce and White Corn Salad | Publix Super Markets
publix.com
Poached Salmon & Cucumber Salad | Cruise Scoop
cruisescoop.com
Poached Salmon with Creamy Dill Sauce Recipe
cuisineathome.com