Instant Pot Madras Lentils Recipe – FOOD is Four Letter Word

Name: Instant Pot Madras Lentils Recipe – FOOD is Four Letter Word
Ingredients: 1 Cup Whole Black Gram Lentils / Urad Whole; ⅔ Cup Red Kidney Beans; 2 Tablespoons Sunflower Oil, or other neutral tasting oil; 4 Teaspoons Ground Cumin; 1 Teaspoon Kashmiri Chilli Powder, or substitute with 1/4 Teaspoon Cayenne Pepper; 8 oz Tomato Sauce, or 2 Medium Tomatoes diced; ½ Medium Onion, diced; 2 Garlic Cloves, minced; 2 Teaspoons Kosher Salt; 3½ Cups Water; 3 Tablespoons Butter; 2 Tablespoons Heavy Cream

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Discover the flavorful Instant Pot Madras Lentils recipe for a quick, nutritious meal that's easy to make at home! Perfect for lentil lovers and busy weeknights.

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Ingredients

1 Cup Whole Black Gram Lentils / Urad Whole
⅔ Cup Red Kidney Beans
2 Tablespoons Sunflower Oil, or other neutral tasting oil
4 Teaspoons Ground Cumin
1 Teaspoon Kashmiri Chilli Powder, or substitute with 1/4 Teaspoon Cayenne Pepper
8 oz Tomato Sauce, or 2 Medium Tomatoes diced
½ Medium Onion, diced
2 Garlic Cloves, minced
2 Teaspoons Kosher Salt
3½ Cups Water
3 Tablespoons Butter
2 Tablespoons Heavy Cream