Oats Haleem - Sojourning in Life
Harees or Haleem is inseparable with the image of Charminar and the holy month of Ramadan. Every year in Ramadan, stalls selling this delicacy spring up in ever
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sojourninginlife.com.
Ingredients
- 250 g Instant Oats
- 1 tsp whole shazira
- 1 tsp whole black peppercorns
- 1 tsp ginger-garlic paste
- 2-3 cinnamon sticks
- 500 g Boneless Meat
- 1 tsp whole kababchini
- 3-4 whole green cardamoms
- 1 cup oil
- 3 medium onions
- 2-3 Tbsp green chili paste
- A handful of chopped coriander and mint leaves
- 1 cup yogurt
- 4-5 Tbsp almond and cashew powder ((equal amount of each))
- 2 tsp garam masala powder
- 1 packet Potli masala (simmer in 3 cups of water and strain out liquid)
- juice of 2 limes
- fried cashews
- lime wedges
- chopped coriander and mint leaves
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