Hummus - Maison Marmite
Hummus is a Middle-eastern preparation made with, primarily, chickpeas; in Arabic hummus actually means chickpea. The origins of the recipe are claimed by quite a few nations, such as Turkey,...
Ingredients
- 240 gr chickpeas (tinned and drained)
- 1 - 2 tablespoons olive oil (or sesame)
- 2 tablespoons tahini
- 1/2 lemon (juice)
- 2 cloves garlic
- 1/2 teaspoon ground cumin
- 1/2 teaspoon paprika (optional, to taste)
- 1/2 teaspoon salt
- A few sprigs parsley (optional)
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