Chicken Tagine - SuperValu

Ingredients

• 1 pinch Black Pepper
• 450 g Chicken Breast cut into bite-sized pieces
• 600 ml Chicken Stock Cube
• 400 g Chickpeas drained and rinsed
• 2 Cinnamon Stick lightly crushed
• 55 g Dried Apricots
• 4 cloves Garlic sliced (you can use 2-4 cloves)
• 1 tbsp Ground Cumin
• 1 tbsp Olive Oil
• 1 Onion cut into small wedges
• 1 Red Pepper chopped
• 1 pinch Salt
• 225 g SuperValu Aubergine diced
• 85 g SuperValu Button Mushrooms sliced
• 1 tbsp SuperValu Fresh Coriander chopped
• 1 tbsp SuperValu Tomato Purée
• 1 tbsp SuperValu Wholemeal Flour
• 4 portions Couscous or rice