Chicken Tagine

Ingredients

• 2 large chicken breasts, skin on
• 4 chicken thighs, bone in and skin on
• 2 tbsp olive oil
• 200g shallots, peeled
• 2 garlic cloves, finely chopped
• 4cm piece ginger, grated
• 1 tsp cumin seeds, crushed
• 1 tsp coriander seeds, crushed
• 2 small cinnamon sticks
• large pinch saffron
• 1 tsp ground ginger
• pinch crushed dried chilli flakes
• 350g butternut squash, peeled and cut into chunks
• 500ml chicken stock
• 1 tbsp clear honey