Saffron Risotto with Smoked Salmon

Saffron Risotto with Smoked Salmon

www.socilink.com

The vibrant colour of saffron and the strong flavours of smoked salmon are the perfect combination. The result is a meal full of colour and flavour.

View full recipe on www.socilink.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.socilink.com.

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Cooking tools:

  • Stockpot
  • Chef's knife
  • Cutting board
  • Saute pan
  • Wooden spoon
  • Ladle
  • Measuring cup
  • Stove
  • Peeler
  • Saucepan

Ingredients

  • 2 cups of Risotto rice
  • Vegetable stock
  • ½ tablespoon saffron
  • Cheese shavings
  • Smoked salmon
  • 2 tablespoons mascarpone cheese
  • 1 glass of white wine
  • Extra Virgin Olive Oil
  • Salt
  • Pepper

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