Paprika Fish With Herb Yoghurt And Salad Recipe
For the fish, wash the cod, dab dry and cut into 8 pieces. Mix paprika powder, 1⁄2 tsp salt, 1⁄2 tsp pepper and 2 tbsp oil.
Keywords
- Fish & Seafood
- Salad
- Fish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 800 g Cod fillet
- 1 TEASPOON Rose peppers
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
- 5 TABLESPOONS Oil
- 1 Organic Lime
- 300 g Whole milk yoghurt
- 1⁄2 Package frozen herb mix
- 7-10 Tbsp Sugar
- 1 red onion
- 2 large carrots
- 1 Rocket salad
- 1 collar Spring onions
- 4 TABLESPOONS white balsamic vinegar
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