Salmon and Salsa Bowl - Stork

Ingredients

• 4 Pieces of Salmon
• 3 Tbsp melted Stork Butter Spread or Stork Country Spread
• ¼ Cup Fresh orange juice
• 1 tsp Onion powder
• 1 tsp Chilli powder
• 1 Flat tsp Smoked paprika
• ¼ tsp Black pepper powder
• 1 tsp Dried parsley
• 1 tsp Crushed garlic
• 1 flat tsp Salt
• 1 Tbsp Stork Country Spread (use for frying salmon)
• 1 Mango
• ½ Red onion
• 1 Small red pepper
• 2 Chillies
• Handful of Cilantro
• Salt and pepper to taste