Coffee Pastry Cream
Coffee Pastry Cream is the answer for coffee lovers who want to enjoy their favorite beverage in a sweet, delectable dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakingcapture.com.
Ingredients
- 30 cl (1 cup + 1/4 cup) milk
- 1 teaspoon espresso powder
- 3 egg yolks
- 50 g (1/4 cup) caster sugar (or granulated)
- 30 g (4 Tbsp) cornstarch
- 30 g (2 Tbsp) unsalted butter - diced
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