Mediterranean Pasta with Greens Recipe

Mediterranean Pasta with Greens Recipe

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A delicious blend of greens, olives, garlic, and sun-dried tomatoes tossed with pasta. Delicious and satisfying.

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Ingredients

  • 1 (16 ounce) package dry fusilli pasta
  • 1 bunch Swiss chard, stems removed
  • 2 tablespoons olive oil
  • 0.5 cup oil-packed sun-dried tomatoes, chopped
  • 0.5 cup pitted, chopped kalamata olives
  • 0.5 cup pitted, chopped green olives
  • 1 clove garlic, minced
  • 0.25 cup fresh grated Parmesan cheese

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