Kubaneh (Traditional Yemeni Bread)
Experience the soft, flaky delight of Kubaneh, a traditional Yemeni bread, inspired by Palomar in Soho. Perfect for baking at home with butter-laden layers and a quick prep time. Freezes well too!
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Cooking tools:
- Stand mixer
- Blender
- Fine-mesh sieve
- Kitchen scale
- Loaf pan
- Mixing bowl
- Saucepan
- Stove
- Microwave
- Oven
- Baking sheet
- Plastic wrap
Ingredients
- 500 g plain flour (plus extra for dusting)
- 10 g instant yeast
- 15 g fine sea salt
- 70 g granulated sugar
- 1 small egg
- 320 g cold water
- 100 g unsalted butter
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