Egg, Chicken and Almond Skillet - Iowa Egg Council
Delicious Egg, Chicken and Almond Skillet with a touch of Tabasco - perfect comfort food!
Ingredients
- 2 tbsp. butter
- 3/4 cup almonds, toasted and finely chopped
- 1/4 onion, finely chopped
- 14 oz. canned chicken, chopped
- 2 drops of Tabasco sauce
- 1/2 tsp. chili powder
- 3/4 cup half and half cream
- 1 chicken bouillon cube dissolved in 1/4 cup boiling water
- 1/2 cup white wine
- 8 eggs
- 1/8 tsp. pepper
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