Manchego & Black Pepper Popovers – I Love Imported Cheese

Manchego & Black Pepper Popovers – I Love Imported Cheese

iloveimportedcheese.com

Manchego & black pepper popovers Popovers are light, airy and eggy. Imported Manchego cheese adds a burst of fruity, tangy flavor. Serve them warm with butter or jam. Perfect on your brunch or dinner...

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Ingredients

  • 2 cups whole milk
  • 4 large eggs
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 cups all-purpose flour
  • 4 ounces Imported Manchego cheese (cut into small cubes, plus freshly grated cheese for garnish)

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