Spicy Marinated Beans - aninas recipes

Ingredients

• 2 cans cannellini beans (drained)
• 3/4 cup olive oil
• 1/2 cup red wine vinegar
• 1 lemon (juice and zest)
• 1 small red onion (finely chopped)
• 2 stalks celery (finely chopped)
• 2 green or red chilli (finely chopped)
• 2 teaspoons minced garlic
• pinch cayenne pepper
• 2 teaspoons curry powder
• 2 teaspoons brown sugar
• handful sage leaves (washed and finely chopped)
• handful parsley (washed and finely chopped)
• handful dill (roughly chopped)
• salt and black pepper (to season)