Spaghetti with Arugula, Roasted Peppers, and mushroom bacon Recipe - (4/5)
Spaghetti with Arugula, Roasted Peppers, and mushroom bacon. Discover our recipe rated 4/5 by 1 members.
Keywords
- Spaghetti with Arugula
- Roasted Peppers
- and mushroom bacon
- recipe
- bacon
- arugula
- mushroom
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- vegetable
- Meat & Poultry
- greens
- pork
Ingredients
- 12 ounce(s) whole-wheat spaghetti, (see Ingredient note)
- 1 tablespoon(s) extra-virgin olive oil
- 4 clove(s) garlic, minced
- 1/8 teaspoon(s) crushed red pepper
- Mushroom bacon
- 1 jar(s) roasted red peppers, rinsed and cut into thin strips (1 1/2 cups)
- 8 cup(s) arugula leaves (8 ounces)
- 2/3 cup(s) vegan parm
- Freshly ground pepper, to taste
- 1/3 cup(s) chopped walnuts, toasted
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