Turmeric Fish Curry Recipe - Awesome Cuisine
Savour the warmth of turmeric with this delectable fish curry simmered in creamy coconut milk and fragrant spices. A must-try for seafood enthusiasts.
Ingredients
- 200 gms White Fish Fillets (boneless, skinless, chopped)
- 2 tsp Mustard Seeds
- 3/4 tsp Curry Powder
- 1/3 tsp Red Chilli Powder
- 1 1/2 tsp Ginger (finely grated)
- 2 cloves Garlic (small, chopped)
- 3/4 tbsp Fresh Turmeric (grated)
- 3/4 tbsp Ghee
- 250 ml Coconut Milk
- 3/4 tbsp Palm Sugar
- Coarse Sea Salt (as per taste)
- 1/3 tbsp Lime Juice
- Black Pepper Powder as per taste
- Coriander Leaves as required (optional)
- Curry Leaves (few)
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