Rustic Spinach Pie - Pepperidge Farm

Ingredients

• 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
• 2 tablespoons butter
• 2 medium carrot, peeled and chopped (about 1 cup)
• 1 package (10 ounces) frozen spinach, thawed and well drained
• 1 envelope (about 1 ounce) dry onion recipe soup & dip mix
• 1/4 teaspoon ground black pepper
• 4 egg, beaten
• 1 cup whipped cottage cheese
• 1/2 cup crumbled feta cheese