Chicken Bacon Spinach Pasta

Chicken Bacon Spinach Pasta

www.umami.recipes

Boil a large, salted pot of water for the pasta. Cook it al dente according to package directions.

View full recipe on www.umami.recipes

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Cooking tools:

  • Pot
  • Skillet
  • Stove
  • Colander
  • Paper towel
  • Plate
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Grater
  • Wooden spoon

Ingredients

  • 8 ounces uncooked pasta
  • 4 strips bacon (cut into small pieces)
  • 2 medium chicken breasts (cut into bite-size pieces)
  • 1/4 teaspoon garlic powder
  • Flour, for dredging
  • 1/2 teaspoon Dijon mustard
  • 1 teaspoon lemon juice
  • 3/4 cup chicken broth
  • 1/2 cup heavy/whipping cream
  • 2 cups (packed) baby spinach
  • Salt
  • pepper
  • Freshly grated parmesan cheese (to taste)

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