Buffalo Short-Ribs – Wild Idea Buffalo
Arthur Contrestano shares his Buffalo Short-Ribs with Red Potatoes & Broccoli Rabe using Wild Idea Buffalo Short Ribs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildideabuffalo.com.
Ingredients
- 5 lbs. Wild Idea Buffalo Short Ribs
- Cooked broccoli rabe, (2-3 bunches)
- 1~3 tablespoons olive oil
- 1 3/4 cups low sodium beef broth
- 1⁄4 cup red wine
- 1~2 sweet white or red onion
- 4~6 smashed garlic cloves and red potatoes
- 2 tablespoons raw honey
- 2 tablespoons dark brown sugar
- 1⁄2 teaspoon coarse Himalayan salt
- 1 teaspoon black pepper
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