Meatball and Pepperoni Pizza

Meatball and Pepperoni Pizza

www.waihekespecialtyfood.co.nz

1½ tbsp olive oil About 300g mince made into mini meat balls 1-2 garlic cloves, crushed 400g tomato passata Splash red wine vinegar ¼ tsp dried oregano, plus extra to serve 2 pinches chilli flakes...

View full recipe on www.waihekespecialtyfood.co.nz

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Ingredients

  • 1½ tbsp olive oil
  • About 300g mince made into mini meat balls
  • 1-2 garlic cloves, crushed
  • 400g tomato passata
  • Splash red wine vinegar
  • ¼ tsp dried oregano, plus extra to serve
  • 2 pinches chilli flakes
  • Plain flour for dusting
  • 2 balls of artisan pizza dough balls
  • 100g grated mozzarella, diced (or use grated mozzarella)
  • 2 spicy cured sausages sliced
  • 12 slices pepperoni
  • ½ green capsicum sliced
  • ½ onion finely sliced

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