Restaurant-Style t bone steak recipe at Home (So Easy!)
Want a restaurant-quality T bone steak recipe? My pan-seared method with garlic herb butter is foolproof & delicious. Get that perfect crust! See how.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 1 (1-inch thick) T-Bone Steak (approx. 16 oz / 450g)
- 1 tablespoon olive oil (15ml)
- 1 tablespoon unsalted butter (15g)
- 2 cloves garlic, minced (approx. 6g)
- 1 sprig fresh rosemary (or 1/2 teaspoon dried rosemary)
- 1 sprig fresh thyme (or 1/2 teaspoon dried thyme)
- 1/2 teaspoon kosher salt (2.5ml)
- 1/4 teaspoon freshly ground black pepper (1.25ml)
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