Italian Lasagna with Sausage Ragù by GialloZafferano | Traditional Comfort Food

Italian Lasagna with Sausage Ragù by GialloZafferano | Traditional Comfort Food

www.giallozafferano.com

Indulge in GialloZafferano's authentic Italian lasagna recipe, layered with fresh pasta, hearty sausage ragù, and creamy béchamel. A true comfort food

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Lasagne with sausage ragu
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Ingredients

  • Green egg lasagna sheets 0.5 lb
  • Grana Padano PDO cheese 5 tbsp
  • Thyme (fresh) to taste
  • Oregano (fresh) to taste
  • Whole milk 4 cups
  • Butter 7 tbsp
  • Type 00 flour 2.6 cups
  • Nutmeg to taste
  • Fine salt to taste
  • Sausage 1.75 lbs
  • Tomato purée 7 oz
  • Celery 1 stalk
  • Onions 1
  • Carrots 1
  • Red wine 1 glass
  • Extra virgin olive oil to taste
  • Black pepper to taste

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