RUSSIAN TEA
| RUSSIAN TEA 2 c. Tang 1 pkg. lemonade mix 1/2 c. instant tea 3/4 tsp. cinnamon 1/4 tsp. cloves Mix all together. Use 3 teaspoons per cup of boiling water.
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Cooking tools:
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Kettle
- Glass
Ingredients
- 2 c. Tang
- 1 pkg. lemonade mix
- 1/2 c. instant tea
- 3/4 tsp. cinnamon
- 1/4 tsp. cloves
