Mashed Yams with Bacon & Sage - Dinner Recipe | BCLIQUOR
Mashed yams with crispy bacon and sage—serves 8-10, perfect side dish. Rich flavor and easy to prepare.
Ingredients
- 4 large yams, peeled and left whole
- 6 rashers thick-cut bacon, cut into 1-in (2.5 cm) pieces
- 10 fresh sage leaves
- 2 tbsp (30 ml) butter
- salt and pepper, to taste
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