Italian Ditalini Vegetable Soup - Cookidoo® – the official Thermomix® recipe platform

Name: Italian Ditalini Vegetable Soup - Cookidoo® – the official Thermomix® recipe platform
Total time: 40 min
Ingredients: 120 g celery stalks; 150 g white cabbage; 120 g carrot; 100 g Parmesan cheese; 30 g olive oil; 150 g onions; 400 g tinned chopped tomatoes; 1 vegetable stock cube (for 0.5 l); 150 g tomato passata; 1 Tbsp dried oregano; 1 tsp sugar; ¼ - ½ tsp fine sea salt; ½ tsp ground black pepper; 800 g water; 80 g dried ditalini pasta; 1 Tbsp extra virgin olive oil; 1 Tbsp fresh parsley leaves; bread

cookidoo.co.uk

Italian Ditalini Vegetable Soup | Cookidoo® – Enjoy a hearty, vegetable-packed soup made with ditalini pasta, veggies, and Parmesan. Perfect for a comforting meal. Sign up free for more recipes!

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Ingredients

120 g celery stalks
150 g white cabbage
120 g carrot
100 g Parmesan cheese
30 g olive oil
150 g onions
400 g tinned chopped tomatoes
1 vegetable stock cube (for 0.5 l)
150 g tomato passata
1 Tbsp dried oregano
1 tsp sugar
¼ - ½ tsp fine sea salt
½ tsp ground black pepper
800 g water
80 g dried ditalini pasta
1 Tbsp extra virgin olive oil
1 Tbsp fresh parsley leaves
bread

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Italian Ditalini Vegetable Soup - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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