Easy Rolo Pretzels: 5 Delightful Ways to Sweeten Your Snack Time!
Craving something sweet and salty? These Rolo Pretzels will indulge your taste buds! Join me in this easy recipe that even the kids will love. Give it a try!
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Cooking tools:
- Pastry brush
- Instant-read thermometer
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Oven
- Baking sheet
Ingredients
- 1 cup warm water (110°F/43°C)
- 1 packet active dry yeast (2 ¼ teaspoons)
- 2 tablespoons granulated sugar
- 2 tablespoons unsalted butter, melted
- 2 ½ cups all-purpose flour
- 1 teaspoon kosher salt
- 24 Rolos candies
- 1 large egg, beaten (for egg wash)
- Coarse sea salt, for sprinkling
Ready to cook this?
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