The Midas - Beetroot Hummus

Ingredients

• 250g of raw beetroot, peeled and left whole
• 1 tin of chickpeas, drained and rinsed (keeping some of the water)
• 5 garlic cloves, 2 peeled, 3 skins on
• 1 tsp cumin
• 2 tsp ground coriander
• 1 tsp balsamic vinegar
• 1 tbsp of olive oil
• Lemon Juice
• Salt & Pepper