Green Pea Hummus with Fresh Mint - Forks Over Knives
Brighten up the color and flavor of chickpea hummus with subtly sweet green peas and fresh mint in this quick recipe. Try Green Pea Hummus on sandwiches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Ingredients
- 1 15-oz. can chickpeas, rinsed and drained
- 2 tablespoons lime juice
- 1 small clove garlic, peeled
- Sea salt and freshly ground black pepper, to taste
- ½ cup frozen peas, thawed
- 2 tablespoons chopped fresh mint
- 2 tablespoons finely chopped fresh parsley (optional)
- 1 teaspoon lemon zest
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