Mint & Pea Hummus | Deliciously Ella (US)
We made this mint & pea hummus at an event and it was so popular. You can use frozen peas, which make it so much easier, plus the green colour is amazing. We love to drizzle ours with a little lemon...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at deliciouslyella.com.
Ingredients
- 8 1/2 oz canned chickpeas
- 9 oz peas (frozen/fresh)
- 1/2 lemon
- 2 tablespoons tahini
- 1 clove garlic
- large handful of mint leaves
- 1 pinch of sea salt
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