Butternut & Sweet Potato Soup
Butternut & Sweet Potato Soup: A hearty, easy recipe with a blend of sweet vegetables and warming spices. Perfect for fall!
Ingredients
- 1 cup Almond Breeze Unsweetened Almond Milk
- 2 tablespoons coconut oil
- 2 onions, diced
- 2 medium butternuts, peeled and cubed (5-6 cups)
- 2 medium sweet potatoes, peeled and cubed (1 cup)
- 2 green apples, peeled, cored, and cubed
- 6 cups vegetable stock
- 2 teaspoons cinnamon
- 1 teaspoon curry powder
- 1-2 teaspoons freshly ground ginger
- Pinch of nutmeg
- 2 teaspoons sea salt
- Baguette or ciabatta broken or cut into small cubes
- 1 tablespoon olive oil per 1 cup bread cubes
- Salt and ground pepper
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