Rolling in Flavor: Homemade Crispy Spring Rolls

Ingredients

• 1 teaspoon grated ginger
• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 cup julienned carrots
• 1 cup sliced mushrooms
• 1 cup julienned bell peppers (assorted colors)
• 2 tablespoons chopped fresh cilantro (optional)
• 1 cup cooked and shredded chicken (optional for no
• 1 cup shredded cabbage
• Vegetable oil for frying
• 1 cup cooked vermicelli noodles
• 1 tablespoon rice vinegar
• 12 spring roll wrappers
• 1 cup bean sprouts
• Sweet chili sauce or soy sauce for dipping