Cup4Cup
Yield: 12 large biscuits Prep Time: 20 minutes Bake Time: 15 minutes Total Time: 35 minutes Ingredients 4 cups (560 g) Ancient Grains flour 1 tablespoon (10 g)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cup4cup.com.
Cooking tools:
- Food processor
- Pastry cutter
- Rolling pin
- Cookie cutter
- Pastry brush
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
- Whisk
- Mixing bowl
- Fork
- Refrigerator
- Measuring cup
- Measuring spoon
Ingredients
- 4 cups (560 g) Ancient Grains flour
- 1 tablespoon (10 g) kosher salt
- 1 tablespoon (10 g) baking powder
- 1 teaspoon (4 g) baking soda
- 2 sticks (225 g) unsalted butter, cold, cut into ½-inch cubes
- 1 ½ cups (360 g) buttermilk + 1 to 2 tablespoons for brushing
- 2 to 3 tablespoons unsalted butter, melted, for brushing
