Love Food Hate Waste
Warm up with this comforting Potato and Leek Soup, made effortlessly in the slow cooker. Creamy, hearty, and full of flavour, it’s the perfect way to use up ext
Ingredients
- 25 grams Butter
- 2 Leeks, large, white & light green part only
- 3 teaspoons/cloves Garlic, minced
- 680 grams Potatoes, approx 5 medium
- 2 teaspoons Oregano, dried
- 2 teaspoons Thyme, dried
- 1 teaspoon Salt
- 1/2 teaspoon Pepper
- 2 Bay Leaves
- 4 Cups Chicken Stock, 1 litre
- 1 Cup Cream
- 200 grams Cheese, grated
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