Luscious Roasted Butternut Squash Soup Recipe

Name: Luscious Roasted Butternut Squash Soup Recipe
Total time: 60 min
Ingredients: 1 medium butternut squash (about 2 pounds / 900 grams), halved and seeds removed; 1 tablespoon olive oil (15 ml); Salt and pepper, to taste; 1 medium onion, chopped; 2 cloves garlic, minced; 1 teaspoon ground cumin (5 g); 1/2 teaspoon ground nutmeg (2 g); 1/4 teaspoon ground cinnamon (1 g); 4 cups vegetable broth (960 ml); 1/2 cup heavy cream (120 ml) (optional); Fresh parsley or pumpkin seeds, for garnish (optional)

55recipes.com

Warm up with my luscious roasted butternut squash soup recipe. Creamy, comforting, and packed with autumn flavors, it’s a family favorite!

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Ingredients

1 medium butternut squash (about 2 pounds / 900 grams), halved and seeds removed
1 tablespoon olive oil (15 ml)
Salt and pepper, to taste
1 medium onion, chopped
2 cloves garlic, minced
1 teaspoon ground cumin (5 g)
1/2 teaspoon ground nutmeg (2 g)
1/4 teaspoon ground cinnamon (1 g)
4 cups vegetable broth (960 ml)
1/2 cup heavy cream (120 ml) (optional)
Fresh parsley or pumpkin seeds, for garnish (optional)