Vegetable Tagine Recipe
Recipe, grocery list, and nutrition info for Vegetable Tagine. This recipe contains dried apricots, olive oil, chickpeas, sweet potato, carrots and more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saymmm.com.
Cooking tools:
- Tagine
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Peeler
- Microplane
- Measuring spoon
- Measuring cup
- Wooden spoon
- Can opener
Ingredients
- 3 tbsp olive oil
- 1 large onion, roughly chopped
- 3 cloves garlic, minced
- 1 inch fresh ginger, minced (or 1 tsp grounded)
- 1-2 tbsp grounded cinnamon
- 1 tsp cumin
- salt
- 2-3 tsp harissa paste (or dried harissa)
- 2 cups canned chopped tomatoes
- 1 lemon, juice and zest
- a handful fresh cilantro
- 1 small pumpkin, peeled and cut into 2 inch pieces
- 1 sweet potato, peeled and cut into 2 inch pieces
- 3 carrots, peeled and cut into 2 inch pieces
- 1 zucchini, cut into 2 inch pieces
- 10 dried apricots
- 1/2 cup chickpeas / garbanzo beans, pre boiled
- a handful raisins
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